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Bioplastics Environmental Impact

The production and use of bioplastics is generally regarded as a more sustainable activity when compared with plastic production from petroleum (petroplastic), because it relies less on fossil fuel as a carbon source and also introduces fewer, net-new greenhouse emissions if it biodegrades. They significantly reduce hazardous waste caused by oil-derived plastics, which remain solid for hundreds of years, and open a new era in packing technology and industry.

However, manufacturing of bioplastic materials is often still reliant upon petroleum as an energy and materials source. This comes in the form of energy required to power farm machinery and irrigate growing crops, to produce fertilisers and pesticides, to transport crops and crop products to processing plants, to process raw materials, and ultimately to produce the bioplastic, although renewable energy can be used to obtain petroleum independence.

Italian bioplastic manufacturer Novamont states in its own environmental audit that producing one kilogram of its starch-based product uses 500g of petroleum and consumes almost 80% of the energy required to produce a traditional polyethylene polymer. Environmental data from NatureWorks, the only commercial manufacturer of PLA (polylactic acid) bioplastic, says that making its plastic material delivers a fossil fuel saving of between 25 and 68 per cent compared with polyethylene, in part due to its purchasing of renewable energy certificates for its manufacturing plant.

A detailed study examining the process of manufacturing a number of common packaging items in several traditional plastics and polylactic acid carried out by Franklin Associates and published by the Athena Institute shows the bioplastic to be less environmentally damaging for some products, but more environmentally damaging for others. This study however does not consider the end-of-life of the products, thus ignores the possible methane emissions that can occur in landfill due to biodegradable plastics.

While production of most bioplastics results in reduced carbon dioxide emissions compared to traditional alternatives, there are some real concerns that the creation of a global bioeconomy could contribute to an accelerated rate of deforestation if not managed effectively. There are associated concerns over the impact on water supply and soil erosion.

Other studies showed that bioplastics represent a 42% reduction in carbon footprint.

On the other hand, bioplastic can be made from agricultural byproducts and also from used plastic bottles and other containers using microorganisms.

Bioplastics and biodegradation

The terminology used in the bioplastics sector is sometimes misleading. Most in the industry use the term bioplastic to mean a plastic produced from a biological source. One of the oldest plastics, cellulose film, is made from wood cellulose. All (bio- and petroleum-based) plastics are technically biodegradable, meaning they can be degraded by microbes under suitable conditions. However many degrade at such slow rates as to be considered non-biodegradable.Some petrochemical-based plastics are considered biodegradable, and may be used as an additive to improve the performance of many commercial bioplastics. Non-biodegradable bioplastics are referred to as durable. The degree of biodegradation varies with temperature, polymer stability, and available oxygen content. Consequently, most bioplastics will only degrade in the tightly controlled conditions of industrial composting units. In compost piles or simply in the soil/water, most bioplastics will not degrade (e.g. PH), starch-based bioplastics will, however. An internationally agreed standard, EN13432, defines how quickly and to what extent a plastic must be degraded under commercial composting conditions for it to be called biodegradable. This is published by the International Organization for Standardization ISO and is recognised in many countries, including all of Europe, Japan and the US. However, it is designed only for the aggressive conditions of commercial composting units. There is no standard applicable to home composting conditions.

The term "biodegradable plastic" has also been used by producers of specially modified petrochemical-based plastics which appear to biodegrade. Traditional plastics such as polyethylene are degraded by ultra-violet (UV) light and oxygen. To prevent this process manufacturers add stabilising chemicals. However with the addition of a degradation initiator to the plastic, it is possible to achieve a controlled UV/oxidation disintegration process. This type of plastic may be referred to as degradable plastic or oxy-degradable plastic or photodegradable plastic because the process is not initiated by microbial action. While some degradable plastics manufacturers argue that degraded plastic residue will be attacked by microbes, these degradable materials do not meet the requirements of the EN13432 commercial composting standard. The bioplastics industry has widely criticized oxo-biodegradable plastics, which the industry association says do not meet its requirements. Oxo-biodegradable plastics - known as "oxos" - are conventional petroleum-based products with some additives that initiate degradation. The ASTM standard used by oxo producers is just a guideline. It requires only 60% biodegradation, P-Life is an oxo plastic claiming biodegradability in soil at a temperature of 23 degrees Celsius reaches 66% after 545 days. Dr Baltus of the National Innovation Agency, has said that there is no proven evidence that bio-organisms are really able to consume and biodegrade oxo plastics.

Recycling

There are also concerns that bioplastics will damage existing recycling projects. Packaging such as HDPE milk bottles and PET water and soft drinks bottles is easily identified and hence setting up a recycling infrastructure has been quite successful in many parts of the world. However, plastics like PET do not mix with PLA, yielding unusable recycled PET if consumers fail to distinguish the two in their sorting. The problem could be overcome by ensuring distinctive bottle types or by investing in suitable sorting technology. However, the first route is unreliable, and the second costly.

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